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A creamy blend of Phillips lump crab meat and spices formed into 3 patties. Chipotle Remoulade on the side for dipping. Served with your choice of 2 sides and a garlic bread stick.
Skinless salmon fillet pan seared and topped with a lemon butter sauce and parsley. Served with your choice of 2 sides and a garlic breadstick.
A large fillet of Atlantic Cod topped with a mixture of Panko breadcrumbs, Parmesan cheese, and Italian seasonings. Served with your choice of 2 sides and a garlic bread stick.
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